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‘Easy As’ Marmite™ pizza

Name: ‘Easy As’ Marmite™ pizza
Prep time: 20 min
Cook time: 25 min
Ingredients: 2 cups plain white flour; 2 teaspoons baking powder; 1 tsp salt; 2 tablepoons oil; ½ cup soy milk or dairy milk; 2 tablespoons Marmite™, warmed; 1 tomato, roughly chopped; ½ onion, sliced (optional); 1 cup grated light cheddar cheese

Serves: 6

Prep: 20

Cook: 25

Ingredients

2 cups plain white flour
2 teaspoons baking powder
1 tsp salt
2 tablepoons oil
½ cup soy milk or dairy milk
2 tablespoons Marmite™, warmed
1 tomato, roughly chopped
½ onion, sliced (optional)
1 cup grated light cheddar cheese

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Method

Preheat oven to 180°C. Grease a large baking tray or pizza dish with a little spray oil.
Mix the flour, baking powder and salt in a large bowl. Beat milk and oil together in a jug with a fork until combined. Mix in liquids into dry ingredients and mix to form a dough. Knead on a floured board until dough is smooth. Add more milk if mixture is a bit dry.
Flatten dough into a circle about 2.5cm thick, then roll out from the centre to fit a 25cm pizza pan or baking tray.
Spread top of the pizza with Sanitarium Marmite™, using a warmed knife or pastry brush. Arrange the tomato slices and onion rings. Top with grated cheese.
Bake in oven for 20 minutes. Remove from oven and slide onto a chopping board to serve.