Almond and Grape Frappe

Almond and grape frappe
  • 5 minutes preparation
  • minutes cooking
  • easy difficulty
  • 2 serves

Ingredients

  • 500g green seedless grapes
  • 1 cup (250mL) So Good Almond Milk
  • Large pinch ground cinnamon
  • Ice

Method

  1. Juice the grapes through an extractor.
  2. Blend the grape juide, almond milk, cinnamon and ice cubes until smooth.

 

 

Tips

  • Makes 2 medium-sized glasses.

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