Healthy School Lunch Box

Healthy Lunchbox
  • 3 minutes preparation
  • 0 minutes cooking
  • easy difficulty
  • 1 serves

Ingredients

  • 5 slices of Deli Luncheon Henchen
  • 4 wholegrain crispbreads
  • 6 carrot sticks
  • 6 celery sticks
  • A few cherry tomatoes
  • A few black grapes
  • A few strawberries, cherries or other red fruit
  • 1 kiwifruit

Method

  1. Arrange Deli Luncheon Henchen slices in the lunch box, alternating them with the crispbreads.
  2. Arrange the vegetables and fruit for easy picking.
  3. Cut the kiwifruit into 2 halves and provide a small spoon.

Nutritional Information

Per Serve

Kilojoules 1840 kJ

Protein 18.5 g

Total fat 8.8 g

Saturated fat 3 g

Carbohydrate 62.8 g

Carb. sugars 23.1 g

Sodium 625 mg

Potassium 945 mg

Iron 4.4 mg

Zinc 3.8 mg

Vitamin B12 1 µg

Fibre 15.5 g

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