Classic Not Burger

Classic Not Burger

The Oldie Goldie. Our first Vegie Delights burger is a crowd favourite that is perfect for BBQ’s, wraps, stir fries and snacks.

Cooking Instructions

BBQ or Pan Fry: Cook from frozen in a non-stick frying pan or on a BBQ plate with a little olive oil at medium heat for 10-12 mins or until heated, turning once.

Oven: Cook from frozen at 180°C for 16-18 mins.

Overcooking dries and toughens. Cooking times will be shorter if the product is thawed just before cooking. Make sure the product is heated thoroughly and evenly before eating. DO NOT RE-FREEZE THAWED PRODUCT.

  • Benefits
  • Nutrition
  • Ingredients
  • Good Source of Protein
  • Source of Dietary Fibre
  • Source of Iron
  • Good Source of Zinc
  • Good Source of B12


Per servePer 100g

Water, Vegetable Protein (19%) (Wheat, Soy), Thickeners (Tapioca Starch, Potato Starch, Guar Gum), Breadcrumbs (Wheat, Sugar, Salt, Canola Oil, Yeast, Dextrose, Rice Bran Extract, Calcium Carbonate), Flavour (Onion, Garlic), Vegetable Oil, Rice Flour, Batter (Wheat, Onion, Garlic), Yeast Extract, Minerals (Zinc, Iron), Vitamin B12, Salt.

Made in Australia from at least 65% Australian ingredients.

Contains (Allergens): Soy, Sesame and Cereals containing Gluten

May Contain Traces: Peanuts

Choose a flavour

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