Avocado pizza

Current rating: 4.7 (3 ratings)
Serves 8
Prep 10
Cook 20
Olives, garlic and cherry tomatoes provide traditional, lively flavours which perfectly offset cool, creamy avocado and fragrant basil.  Serve with your favourite side salad for a quick meal.

Description

Olives, garlic and cherry tomatoes provide traditional, lively flavours which perfectly offset cool, creamy avocado and fragrant basil.  Serve with your favourite side salad for a quick meal.
  • 1 prepared pizza base
  • 3 tbs tomato paste
  • 1 clove garlic, finely chopped
  • 1 small onion, finely chopped
  • ½ cup mushrooms, sliced
  • ⅓ cup olives, sliced
  • 100g cherry tomatoes, halved
  • ½ cup shredded mozzarella
  • ½ cup fresh basil leaves
  • 1 avocado, sliced

Weight, measurement and temperature conversions

View nutrition information per serve

  1. Spread pizza base with tomato paste, sprinkle with garlic and onion.
  2. Arrange mushrooms, olives and cherry tomatoes on pizza base.
  3. Top with cheese and bake in a moderate oven, 180°C, for 20 minutes or until crust is golden.
  4. Remove from oven, serve topped with fresh basil and sliced avocado. Makes 8 slices.

Nutrition Information