Peanut butter muesli bars

Serves 14
Prep 5
Cook 15
Muesli bars are so easy to make at home, you’ll be whipping up a new batch each week!

Description

Muesli bars are so easy to make at home, you’ll be whipping up a new batch each week!

Weight, measurement and temperature conversions

View nutrition information per serve

  1. Preheat oven to 180°C/350°F. Line base and two sides of a 20cm square tin with a strip of baking paper.
  2. In a large bowl, combine peanut butter, honey, flax meal, water and salt. Stir until smooth.
  3. Add oats and chocolate chips (if using). Stir again until ingredients are well combined.
  4. Scrape oat mixture into prepared tin. Smooth surface with the back of a spoon, or press with a small square of baking paper, compressing into an even layer.
  5. Bake 12-15 mins until golden on the edges. Cool in pan for 20 minutes then move to a rack to cool completely. Slice into bars with a serrated knife.

Tips

  • If you cannot find flaxseed meal, you can buy flaxseeds and grind them in a blender
  • For a vegan bar, replace honey with golden syrup or rice syrup.
  • Substitute 1/4 cup seeds or chopped dried fruit for the chocolate chips

Tips

  • If you cannot find flaxseed meal, you can buy flaxseeds and grind them in a blender
  • For a vegan bar, replace honey with golden syrup or rice syrup.
  • Substitute 1/4 cup seeds or chopped dried fruit for the chocolate chips